Premium Olive Oil 500ml

Recognized among the World’s Best Olive Oils.

An internationally awarded organic extra virgin olive oil crafted in our family-owned olive groves in Peloponnese, from two exceptional indigenous olive varieties:

• Athinolia from Monemvasia.
• Koroneiki from Kalamata, Peloponnese.

Produced from early-harvest organic olives and cold-pressed shortly after harvesting, Monogram Premium Organic delivers exceptional freshness, low acidity, and naturally high polyphenol levels.

Recognized worldwide for both quality and health benefits, this premium EVOO has received:

Multiple Gold Awards at the New York International Olive Oil Competition Recognition among the World’s High-Phenolic Extra Virgin Olive Oils by the World Olive Center for Health (Polyphenols 1185 mg/kg (2026 harvest)

SENSORY PROFILE: Sharp fruity flavor typical of early-harvest,with dominant notes of fresh almond and freshly cut grass and spices, balanced bitterness, and a rich peppery finish. Rich mouthfeel with a delightful aftertaste 

PAIRING: Perfectly combined for your favoured dishes, finishing touch to your grilled meat and everyday fresh salads, bringing out the best in your daily foods.

PACKAGING: Presented in a luxury 500ml glass bottle with eco-friendly royal blue packaging, designed to stand out on premium retail shelves and gourmet gifting collections. The patented pourer is non-refillable, anti-drip, tamper-proof, and designed for precise serving.

Ideal for:

• Gourmet food stores,
• Delicatessens,
• Fine dining & hospitality,
• Premium gifting,
• Health-focuse

Key Features Organic Extra Virgin Olive Oil Early Harvest High-Phenolic Cold Pressed Low Acidity Multi Award-Winning Produced in Greece Premium Gift Packaging Athinolia & Koroneiki (Greek authentic varieties)

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